Pata Tim using The Fat Butcher Ph Kurobuta Pork Pata Ham Whole INGREDIENTS: The Fat Butcher Ph Kurobuta Pork Pata Ham - 1 whole Cooking oil - 3 Tbsp Garlic - 1 whole Onions - 3 pcs Ginger - 20g Oyster sauce - 3 Tbsp Gripo Stock - 1.5 L Soy sauce - 1/3 cup Shaoxing wine - 1/4 cup Peppercorns - pinch Cinnamon - 3 pcs Bay Leaf- 3 pcs Cloves - pinch Star anise - 5pcs Sugar - 5 Tbsp Sesame oil - 2 Tbsp Cornstarch - 2 Tbsp Carrots - 1 whole Bok choy - 3 stalks Sesame seeds - pinch Sprinf onions - pinc

PATA TIM RECIPE YUNG MALAMBOT AT EXTRA RICE SA SARAP NA PORK PATA TIM #patatimrecipes #porkrecipe #easyfilipinomeals #CookingMadeEasyWithChefsGallery #fyp #viral #trendingreel | Bayaw Mike

PATA TIM HOMEMADE CUAPAO 1 onion, sliced 2 tablespoons minced garlic 2 tablespoons sliced ginger ¼ cup soy sauce ¼ cup oyster sauce 1-2 tablespoons rice wine 8 pieces star anise 1 teaspoon peppercorn 1-2 tablespoons fish sauce 2-3 tablespoons brown sugar Sesame oil 2-3 kg Pata (or mix of Pata, and pork belly or shoulder) 3-4 cups water 1 cup shitake mushrooms, dried Cuapao: 4 cups all-purpose flour (or bread flour) 1 ¾ cup water ¼ cup cooking oil 1 tablespoon yeast ¼ cup sugar 1 teaspoon salt Ci

Pata Tim Humba, 70 lang UNLI RICE na!! eto ung bago sa Bulihan Silang #kuyabunjeng #fbreelsfypシ゚viralシ #foodtrip | Kuya Bunjeng