Aug 27, 2025 · Whether your recipe calls for smoky, cured Spanish chorizo or the savory, ready-to-cook Mexican version, this spiced pork sausage is sure to be the star ingredient in any dish!

Sep 1, 2021 · What Is Chorizo? Chorizo is a type of sausage that originated in Spain and is one of many different types of Spanish sausages.

3 days ago · Find chorizo recipes, videos, and ideas from Food Network.

Top the fries with the chorizo, manchego, mozzarella and pimentos. Bake until the fries are golden brown and the cheese is melted and bubbly, 10 to 15 minutes.

Get Homemade Chorizo Recipe from Food Network Level: Easy Total: 35 min Prep: 20 min Cook: 15 min Yield: 20 servings Nutrition Info

Get Pasta Chorizo Recipe from Food Network Preheat the oven to 375 degrees F. Grease a sheet pan. Place the pork in a large bowl. In a separate bowl, thoroughly mix the oregano, smoked paprika ...

Return the chorizo to the skillet with the onions and garlic and stir to combine. Put half of the cheese in the baking dish and sprinkle with half of the chorizo mixture.

Get Chorizo Empanadas Recipe from Food Network For the empanada dough: Add the flour, butter, salt, eggs and 1 cup water to the bowl of a stand mixer fitted with the dough hook. Mix on medium ...

Cook, breaking up the chorizo with a wooden spoon, until browned, about 3 minutes. Add the red onion and bell peppers and cook until they begin to soften, 3 to 4 minutes.

This popular Mexican breakfast is made with fresh uncooked chorizo, which is sold loose or in links. If yours is the latter, remove it from the casing to fry until well-browned and then add eggs ...