The booming restaurant brand is significantly expanding its presence in the United States, and it may be coming to your area.

There's something undeniably comforting about a hearty, home-cooked meal that’s ready when you are. Crock Pot Pepper Ste ...

When life gets busy, nothing beats a warm, home-cooked meal waiting for you at the end of the day. That’s where this Pep ...

Tender steak bites are seared to brown and tossed with garlic and warm butter for a quick and easy sauce. Serve these garlic ...

Chop parsley and cilantro in a food processor or by hand. Add garlic, red pepper flakes, water, olive oil and red wine ...

Subway unveiled their ghost pepper bread -- we tried it on several subs, and let's just say it brings some heat without ...

Subway has introduced ghost pepper bread, available for a limited time on all subs on its menu, including two new subs — spicy nacho steak and fiery meatball. To create the bread, Subway coats artisan ...

Mary Berry bashes the steak for her beef stir-fry before cooking ... Season the marinated steaks with salt and pepper and fry for 1½–2 minutes on each side, then transfer to a warmed plate ...

Peppery arugula leaves blend with parsley, garlic, lemon juice and olive oil for a take on the Argentine sauce ...

You’re far more likely to find chicken-fried steak on a Montana menu than an authentic schnitzel. Good thing schnitzel is so ...