5 things too much ultra-processed food is doing to your body
Eating a processed diet can also lead to obesity, which is a significant risk factor for heart disease. “Excess body weight ...
Times News2d
Fitness Master: To avoid the worst ultra-processed foods, read food labels like love letters
It’s time for me to come clean about something you’ll probably see as really dirty — and pretty repulsive to boot. But I’m not about to quote from an old love letter. I’m about to write about slime, ...
Adding three foods to my diet changed my weight — they can prevent heart disease and diabetes too
I decided to kick refined sugar and ultra-processed food into touch at the start of the year - and I didn't think I'd last a ...
Adding three foods to my diet changed my body — can stop heart disease and diabetes too
Research has shown that eating ultra-processed food (UPF) can increase your risk of dying, with four foods in particular ...
health.economictimes.indiatimes3d
Food packaging should have labels on front about health impact, says WHO
Increased consumption of processed foods high in salt, sugar and fat is a key driver of a global obesity crisis, with more ...
News Medical4d
The NOVA Method of Food Classification
The NOVA classification system categorizes foods by processing levels, highlighting the health impacts of ultra-processed ...
Tim Spector urges people to avoid popular 'fake' food
One of the UK's leading nutritional experts has called for people to avoid a popular type of food, after branding it 'fake'.
Wes Streeting cannot just ‘follow the science’ in UPF debate
The health secretary faces a tough decision in an argument that has merit - and scientific evidence - on both sides ...
Ultra-processed foods: Why public health warnings could backfire
Premature warnings to consumers to avoid eating all ultra-processed food products have likely social costs and may harm the ...
The four worst ultra-processed foods you can eat that increase your risk of death
The four main types of foods which showed a link with an increased risk of death were: Processed meat was the type of food most strongly associated with increased risk of all-cause mortality.