Well-Done Steak Temperature and Cooking Tips. Some like their steak completely cooked through or, in essence, well-done. It will have only the faintest hint of pink and be nicely charred all around.

A group of world-renowned chefs discuss how they actually feel about customers ordering their steak well-done, and their response might surprise you!

It won't lose as much flavor as well-done steak, while still being firmly cooked and safe to eat at 150 degrees Fahrenheit. For more food and drink goodness, join The Takeout's newsletter.

But how you order your steak is also a socioeconomic signifier—ordering it rare not only tastes superior, it allows you to feel superior as well. "I think this notion that well-done steak is for ...

Ordering your meat "well-done" is childish, limiting and you deserve better. I can say this because I was a well-done guy. Like very well. So well, I'd ask servers, "Can the chef make my steak ...

But when it comes to ordering a well done steak, the description doesn’t quite look like the others. Well done – order chicken; Now, the restaurant has jokes, but so does Morris.