Experts advising on dietary guidelines say it's premature to tackle ultra-processed foods. "In the next five years, research ...

In today's health headlines, what you need to know about ultra-processed foods, how consumption may impact your blood pressure, and how this plays a role in racial disparities in hypertension.

Consuming more ultra-processed foods -; from diet sodas to packaged crackers to certain cereals and yogurts -; is closely linked with higher blood sugar levels in people with Type 2 diabetes, a team ...

Five things too much ultra-processed food does to your body - From skin to gut: Here’s why you should watch what you eat ...

Total consumption of ultra-processed foods is associated with the risk for cardiovascular disease (CVD), coronary heart disease (CHD), and stroke in adults in the United States, according to study ...

Toddlers in the UK get a substantial and concerning portion of their calories from ultra-processed foods (UPFs), according to a new study published in the European Journal of Nutrition. After ...

These leaves are typically dried and then used to sweeten food and beverages directly. Processed stevia packets contain extracts from the stevia plant, often mixed with other sweeteners or additives.

Question: A recent article suggested some ultra-processed foods might not be as harmful as we’ve been led to believe. Are there any ultra-processed foods that can be considered “good”, or ...

New Delhi: Foods such as cakes, chips, cookies, crackers, fried foods, mayonnaise, margarine and ultra-processed foods—which are rich in advanced glycation end products (AGEs)—are a leading cause ...

A new study published in The Lancet Regional Health: Europe, conducted in collaboration with experts from the University of Cambridge and Imperial College London, has found that this very pattern – ...