From silky bisque to creamy chowder, this guide helps you identify which kind of soup you're ladling into bowls.

Canned soups are great for an easy and tasty meal, but they're not always the most nutritious. Some kinds of canned soup in ...

The type of soup, including how chunky, creamy, or smooth it is, and whether it's served hot or cold all matter to what type of bowl you use. Traditionally, chunky stews are served in shallow ...

If you love a creamy lobster bisque, then you'll definitely want to know the difference between soup vs. bisque. Here's ...

one study published in the European Journal of Clinical Nutrition concluded that smooth soup (think: butternut squash) worked even better than a chunky version (such as chicken noodle) when it ...

As to seasoning I like to add lots of black pepper to mine and very little else but chilli both fresh and dried works superbly, as does thyme, which will give the soup a very French flavour.

This Thai-inspired pumpkin soup features vibrant colors of orange, red, and green — reminiscent of autumn's leaves. Fresh lemongrass, grated ginger, coconut milk, and Thai red curry paste create ...

It too is very versatile and suited to all types of dishes, from soup to dressings and dips and ... It often has a chunky texture and is good in soups and stews. Genmai miso (brown rice miso ...

to instantly reveal Cons Log in or join Which? to instantly reveal We select bestselling soup makers sold at UK retailers and test them to see how quickly and easily they make an appetising smooth and ...

Visit our Who We Are page to learn more. I tested each of the soup makers several times cooking smooth and chunky soups on the automatic settings. I scored each model on stability and safety as ...