Buying dried rice noodles is sort of like buying t-shirts, as they come in small, medium, large, and extra-large sizes. For ...

Like regular pasta, you can buy rice noodles fresh, frozen or dried and in an array of shapes and textures. (The super thin rice noodles you may have tasted before are called rice vermicelli.) Rice ...

Rice vermicelli are thin, long form noodles made from rice grains (not to be confused with cellophane noodles, made from vegetable starch). Commonly used in Asian soups, salads and stir-fries ...

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish in Hong Kong, where you can find it anywhere from food stalls to high-end restaurants. “Dry-fried” doesn’t mean the ...

Mohinga is a popular breakfast dish from Myanmar that consists of rice noodles in a fish broth flavoured with herbs and ...

Perth has always been drawn to the pull of a good noodle. These Chinese noodle dishes draw from Lanzhou, Hunan, Hong Kong and ...

And remember, a salad is always customisable. What kind of noodles do you prefer? Thick and chewy udon? Paper-thin, transparent rice noodles? Or nutty and silky soba? Depending on your choice, these ...