News

Sustainability can be baked into our food system from seed to shelf, as the Big Food Redesign Challenge demonstrates.
Quinn, a snack company known for its filled pretzels with natural ingredients, has launched a redesigned packaging solution that aligns with its focus on ingredient transparency and sustainable food ...
Packaging designers are embracing sustainability as the new normal, according to a leading awards body. The Pentawards ...
The global paper and paperboard packaging market, valued at USD 379.9 billion in 2024, is projected to reach USD 451.8 ...
Nine of the UK’s largest grocery retailers, with support from UK Governments and WRAP, have today issued a joint Statement of ...
UK regulations demand clear, accurate, and accessible information on every food product, covering everything from ingredients and allergens to expiry dates and country of origin.
Manufacturers are working with their restaurant customers to improve takeout, as well as sustainability opportunities for ...
According to Towards FnB, the global food packaging equipment market size is calculated at USD 22.58 billion in 2025 and is anticipated to hit USD 36 ...
The latest McKinsey survey reveals a marked shift in packaging preferences among US consumers, with practicality now outweighing environmental concerns.
The pursuit of a circular economy is becoming increasingly important. This also raises the central question of how food packaging for the household can be made from recycled materials and at the same ...
A new Europe-focused study reveals that polyethylene (PE), the most widely used packaging material in Europe, has lower life ...
The Sustainable Development Goals (SDGs) present a universal mandate to end poverty, protect the planet and improve lives and ...