This Spinach Dip tastes incredible and is perfect for a crowd! You’ll only need 3 ingredients (NO MAYO required). This post ...

As the quick-fix meal and TV dinner generation grew in the 1950s and 1960s, so did semi-homemade creations like Velveeta-infused queso and cream cheese-based spin-art ... spinach-artichoke dip like a ...

Spinach is at its best from May to October, but it’s available year-round. Look for vibrant green leaves without yellowing or signs of bruising. Smaller leaves are best for salads, whereas ...

Take fresh spinach and blanch in hot water then soak it in chilled water for 5-7 minutes. 2. Squeeze and drain all the water from the spinach. 3. Take one medium sized onion and chop finely. 4. Add ...

By Graham Bowley and Tom Mashberg Sotheby’s opened a new salesroom and international collectors are arriving for the inaugural Art Basel Paris fair. But visiting is one thing; buying is another.

What’s it called? That depends. Historically, they went by the name “Grid Dip Oscillator” or GDO. Sometimes you’d hear it called a “Grid Dip Meter” instead. However, modern versions ...

Add one of the chopped garlic cloves and fry for 1-2 minutes, or until softened. Add the chopped spinach and toss until wilted and warmed through. Season, to taste, with salt and freshly ground ...

Spinach is a tried-and-true superfood for a reason—it’s low in calories (just 7 calories per cup) yet rich in antioxidants that protect the liver, colon, and eyes. As the doctor Olivier ...

If you're craving the classic flavours of Lebanese fatayer sabanekh (spinach pies) but want a quicker, easier recipe, this cheat's version is perfect for you. Instead of making the traditional ...

The Smithsonian’s museums display objects from our collections that span the breadth of art and design from the ancient to the modern-day, from the whimsical to the practical. Along with our ...