These Sourdough Thumbprint Cookies are sweet and buttery, with a delicious raspberry almond flavor. Made with sourdough discard, they're a fun twist on a classic Christmas cookie recipe you'll want to ...

At the beginning of her journey to become a baker, Struthers-Drake said she had all sorts of questions about the process and ...

A new paper examines how certain strains of bacteria, and specifically the genetic diversity of acetic acid bacteria, ...

At Razava Bread Co., a farmers market favorite scales up his slow-fermented sourdough operation to a full-sized bakery ...

The idea for the Café, which serves wood-fired pizza, cocktails, local Ad Astra coffee, with much more to come, was first born in Oklahoma, where Joshua started making artisan sourdough bread. After ...

Reverie Baking Co. serves up freshly made bread, scones and sandwiches with a side of coffee in Madison's Atwood neighborhood ...

You can take home a turkey or just some sides. You can order pies or rolls. Or you can make reservations for everyone instead ...

Nothing fancy. Just crusty loaves for soup and toast. Sometimes a soft sandwich bread or homemade pretzels. I still keep up ...

All you bread enthusiasts might be excited about this one, on Wednesday, the Presidio Museum hosted a Spanish Heritage ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...

Brooke Lynn Guidry, owner of the Sourdough Spot Co., says making sourdough is one of her many passions, and she wants to ...