Homemade sourdough bread bowls are the perfect way to enjoy your favorite soup and stews! They add a wonderful sour flavor ...

The tanginess of sourdough works to cut through some of the richness of beer cheese soup. Plus, thanks to its thicker ...

For a bread bowl, it's best to use a small, round crusty loaf of artisan or sourdough bread. This works to keep your soup contained inside of the bowl and is large enough for a hearty portion.

sourdough bread bowls filled with the soup of the day. One bowl is almost enough for two people, and at $6.75, that’s a steal," Miller wrote in his review.

Gusto Bread makes pan de muerto every year in the ... both a yeast sponge (a mixture of flour, yeast and milk) and sourdough starter; if you don’t have your own, you can often purchase it ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...

In an attempt to sway the majority-Democrat population of Isla Vista and secure more votes in his favor, Republican presidential nominee Donald Trump has promised that if he wins the election, he will ...

When fully cooked, the bread will feel light and will sound hollow when tapped on the base. Cool on a wire rack. Put the starter, water, flours and wheat germ in the bowl of a stand mixer.

For the friend who’s always baking fresh buns, boules, and baguettes, these baking gifts will ensure they feel just like the ...

Sourdough bread, with its tangy flavor and aroma ... transfer the bacon to a paper towel-lined large bowl; set aside. Pour off and discard all but 2 tablespoons fat from the skillet.