Sauces are a flavorful and popular addition to many dishes, as they can add depth, moisture, and texture to a variety of foods. From classic tomato-based sauces in Italian cuisine to umami soy sauce ...

Szechuan sauce has become a bit of a fan favorite at McDonald's. But what is actually in this sauce, and what makes it ...

This recipe for Chinese Five-Spice Roasted Lambs features tender, juicy lamb in a flavorful mixture of spices, perfect for ...

In the food industry, it’s known as E621. It dissolves easily in water, separating into sodium and free glutamate. It’s made by fermenting carb sources like sugar beet, sugar cane, and molasses.