Ramen is a staple in Japanese cuisine, both the chewy pulled wheat noodles and the bowl of umami-rich broth they're often ...

For the most authentic taste of Japan when you're in Malaysia, these Japanese restaurants offer the best ramen in KL and ...

Despite the pricing, a new DIY ramen kit by a cloud kitchen in Powai could be a gamechanger for your at-home gourmet ...

The first thing that hits you at NEO Tokyo, a downtown Montreal ramen joint, is the glowing counter beneath neon-lit billboards. Patrons line the stools, backs hunched, heads buried in steaming bowls ...

The American Heart Association recommends limiting sodium intake to 2,300 mg daily (and ideally 1,500 mg of sodium daily).

Izakaya is a traditional Japanese pub/bar specially designed for after-work drinking, offering a wide variety of Japanese and ...

Noodles are a beloved staple in cuisines across the globe, each type reflecting the culture and ingredients of its origin.

Media representatives were recently invited to an event hosted by Potatoes USA, a marketing and research organization founded ...

One’s soy sauce; the other, tamari. Say “soy sauce” and most people will make an instant connection. They’ll know it’s widely ...

Three Atlanta chefs offer recipes for boiled egg main dishes that come from the United Kingdom, Japan and Ethiopia.

The Ramen Ramen festival is serving up variations of the iconic Japanese dish at 33 restaurants in and around Montreal from ...

Nothing hits the spot like a hearty, aromatic bowl of ramen, its broth clouded with gelatin that’s coaxed from slow-cooked, marrow-rich bones. Bouncy noodles bask in their salty bath, adorned with ...