French toast casserole is a go-to make-ahead brunch recipe since it needs to chill overnight. This version uses thick ...

This classic pot roast (see recipe) reminds me of the one my mother used to make. Today, serve it with a spinach salad and ...

My pineapple glazed ham is decorated with sweet pineapple rings and maraschino cherries. It's in the oven in just 15 minutes!

If you’re looking to get into the St. Paddy’s Day spirit without the boozy part, these mocktails offer a non-alcoholic way to ...

On Sunday, February 22, restaurants and bars nationwide will be celebrating National Margarita Day with some seriously spicy ...

National Margarita Day is the perfect time to try a new margarita recipe. Let these recipes from some of Latin America’s best ...

Whether you’re looking for something to drink for a fun night out or just to have with dinner, margaritas are always a classic. From sweet to spicy to savory, they come in a variety of flavors sure to ...

The national drink of Puerto Rico deserves the classic four-ingredient recipe. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits ...

*For summer grilling, few dishes rival the appeal of a recipe that’s simple to make yet bursting with lively, robust flavors. According to Food and Wine, these soy-lime grilled chicken thighs deliver ...