The flash drive comse in two models (128GB and 256GB) and promises more reliable performance than cheaper alternatives.

D printed breadboard designs optimized to leave as many rows as possible for the Raspberry Pi Pico and ESP32 development ...

If you find yourself frequently sneakernetting files between a Raspberry Pi and your PC, the company now offers a USB 3.0 ...

Raspberry Pi and Flipper Zero join list of banned items, including weapons, explosives and drones They stand out for being singled out – not categorized like other listed items It seems there were ...

Anyone carrying a Raspberry Pi must stay outside: Some makers might be taken aback by the rules at the inauguration ceremony of New York's new mayor Zohran Mamdani this afternoon. One might ask what ...

New York City's 2026 mayoral inauguration of Zohran Mamdani has published a list of banned items for the event, specifically prohibiting the Flipper Zero and Raspberry Pi devices. As first reported by ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Gizmodo may earn an affiliate ...

The Raspberry Pi 500 (and 400) systems are versions of the Raspberry Pi built for people who use the Raspberry Pi as a general-purpose computer rather than a hobbyist appliance. Now the company is ...

When Raspberry Pi released the Pi 500, as essentially an RPi 5 integrated into a chiclet keyboard, there were rumors based on the empty spots on the PCB that a better version would be released soon.

Girl Scout Cookie lovers can look forward to a brand-new flavor in just a few months. On Sept. 9, Girl Scouts of the USA (GSUSA) unveiled a new cookie variety called Exploremores that sounds ...

The folks at Raspberry Pi have announced a new touchscreen component for people using boards to create miniature touchscreen appliances: The 5-inch Raspberry Pi Touch Display 2 is a 720p IPS ...

These clever raspberry-and-white-chocolate treats are a result of years of trial and error. By Eric Kim Credit...Linda Xiao for The New York Times. Food stylist ...