Follow George on X, Instagram, the Arch Eats podcast, or send him an “Ask George” email at [email protected]. For more ...

Nestled in the charming town of Chapin, South Carolina, the Chophouse of Chapin delivers a steakhouse experience that will make you question why you ever waited in line at those big-name chain ...

The stone-and-timber exterior of Prime Steak House stands like a beacon for beef lovers, its distinctive red awning signaling that you’ve arrived at meat paradise. Inside, warm wooden beams stretch ...

Tips for Nailing Doneness Every TimeThe Fourth of July is around the corner, bringing with it the season of family gatherings ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

Summer temperatures have cranked up to 'HI,' and many Americans will be turning up the heat another notch as they light the ...

With bigger cuts, such as a whole prime rib roast that will be sliced after cooking, "a thermometer is super helpful for ...

Another prime example of how to cook a steak can be seen at this link.

Stir in 1/4 finely chopped medium red onion, 1/2 cup coarsely chopped fresh cilantro, 2 tablespoons lime juice, 1 finely ...

I used to be so nervous about overcooking steaks on the grill,” Ina admits, until she learned this foolproof strategy from a butcher.

My favorite steaks for grilling keep in mind affordability and beefy flavor. Plus, I'll share tips on keeping tougher cuts of beef more tender.