Add in the chopped tomatoes, stir, and let cook down for about 5 or 10 minutes. When the pasta is done, drain it but reserve some pasta water off to the side in case you need it later. When the ...

From Italy’s Amalfi Coast, pasta alla nerano is an elegant yet easy dish that’s luxurious but not heavy. It features long, ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

Picture wide, ragged pasta ribbons folded through a luscious, creamy sauce. Plus, a seasonal moment courtesy of zucchini and their flowers. In it, the beloved Melbourne author doubles down on her ...

You can choose your pasta shape — just use something small like penne or rotini. I like this as a main dish because it is ...

This recipe for Zucchini Pasta makes a delicious, creamy main dish or decadent side, that combines freshly grated zucchini and tender pasta, tossed with rich homemade cream sauce. It’s a simple, easy ...

Cornelia von Hollen is a detective. Her favorite dish is creamy pasta with zucchini. Here is her recipe. Cut the ham into strips and slice the mushrooms. Put the cream and creme fraiche in a pot ...