In a large skillet, brown beef with onion. Drain if necessary. Add to slow cooker. Add diced tomatoes, tomato paste, tomato ...

I’ve been a staunch loyalist to a single well-known brand of tomato sauce for years. That is until I picked up a new jar on ...

An old-world culinary tradition, pasta is a classic Italian dish. We interviewed "Chef's Table: Noodles" chef Evan Funke for ...

Martin, St. Lucie and Indian River counties have too many delicious Italian restaurants — in our downtowns, lining our main ...

Nestled in the heart of Key West, Abbondanza Italian Restaurant offers a dining experience that will have your taste buds dancing. Known for its spaghetti and meatballs, this cozy spot has earned a ...

Looking to shake things up from the usual spaghetti Bolognese? This spaghetti with peperonata sauce is the perfect everyday ...

We found drive-in restaurants that look straight out of American Graffiti! Cruise to one of these '50s and '60s spots for ...

Executing the northern Italian menu is chef Mònica Angelats ... and gnocchi ladled with San Mariano tomato sauce. A spatchcocked chicken, calamari steak with Calabrian chile, and braised lamb ...

To help bring to life their vision of an "old-world Italian garden" theme — a nod to Ally's Italian-American heritage — the couple worked with highly sought-after celebrity event planner Marcy ...

In an era where convenience often trumps homemade, loads of us grab a jar of pasta sauce off the shelf without a second thought. Yet according to the legendary Italian-American culinary author ...

There are close to 40 meatballs in my spaghetti alla chitarra with ... and swim in a glossy white wine and butter sauce. It’s an uncomplicated, old-school dish, thoroughly cooked and fairly ...