There's something magical about the flavors of Mexican cuisine. It’s a perfect balance of savory spices, fresh ingredien ...

A Mexican Jewish cookbook, "Sabor Judío," showcases recipes like brisket tacos that combine New World flavors with Old World ...

Award winning chef, author, restauranteur and opera singer Alexander Smalls stops by the TODAY kitchen to share two recipes from his latest cookbook, “The Contemporary African Kitchen: Home Cooking ...

“This was an amazing dish,” said another home cook. “I served it on warm tortillas with lettuce, tomato, salsa, avocado ...

If you love spicy cuisine, here are some healthy Mexican recipes for you to test out! You already know the walk-through ...

Discover the diverse culinary landscape of the United States, from the trendy dishes of the West Coast to the comfort foods ...

Claudette Zepeda, Isabel Coss, and more chefs share Mexican recipes that are ideal for the ... and complex mole negro sauce with chicken broth. He burns dried chiles until black and crispy for ...

It isn't necessarily authentic to the dish's Mexican roots, but trust us that this ingredient works to benefit enchiladas in ...

"Add your favorite protein — like grilled chicken or steak — and it quickly becomes a delicious ... Editorial Assistant of ...

This slow-cooker white chicken chili made rich and satisfying with tender chicken thighs, navy beans, green chiles, and ...