Whether it's for soup, salad, or to be crushed up for dredging fried food, are you stuck waiting for bread to go stale before ...

This simple rustic whole wheat sourdough bread recipe requires simple ingredients that yield an abundance of flavor!

Esther Oberholzer faced a setback while trying to bake sourdough bread, but instead of dwelling on the failure, she decided to turn the situation around. With a positive mindset, she saw an ...

A fresh loaf of sourdough / Photo courtesy of Melissa GriffithsWhen Rhonda Flatberg died in 2018, her best friend passed ...

No visit to Barrio Bread is complete without trying their signature sourdough. This bread has a wonderfully crunchy crust, ...

It hardly seems possible how much time has passed since the dark days of lockdown.  Five years ago this month we were coming to the end of ...

Owner and baker of Hungry Ghost Bread, Jonathan Stevens, said he wants everyone to experience the art of making and breaking ...

“According to some studies, sourdough bread acts as a prebiotic, which means that the fibre in the bread helps feed the “good ...

OSU’s Robert M. Kerr Food and Agricultural Products Center will host a Playing in the Dough Workshop from 8:45 a.m. to 3 p.m.

While sourdough is known for its application in breads, its flavour potential could be used in a much wider range of ...

Helen loved kvass. The flavor, the fizz, everything about this drink made from fermenting stale bread with water and sugar. But when she got home, she forgot about it for almost forty years.