Japanese regional utility Chugoku Electric Power Co. said its nuclear reactor will restart in early-December, a move that ...

At Maldives’ stunning Jumeirah Olhahali Island, you can swing the racquet on world’s third most beautiful tennis court, ...

Eggplant can last up to two days on the counter or up to about five days in the refrigerator if eggplant is stored correctly ...

Eggplant isn't one of the longer-lasting vegetables, so it can soften and grow mushy pretty quickly. Here's how to store it ...

Japanese miso eggplant stew is a comforting dish that merges the rich flavors of miso with the soft texture of eggplants.

No matter what type of vegan steak you're cooking, it needs to have flavor. These ingredients will provide a range of tastes ...

U.S. News Insider Tip: Make a reservation a few days in advance for the Zen-like Umami Café, which offers Japanese teas and ... water and plants that come from influences of the Shinto, Buddhist ...

We’ve all been stumped for the name of a plant at times, whether shopping at a garden centre, visiting a garden or on holiday. Plant-id apps promise to identify plants from a picture taken on your ...

I'm determined to grow excellent slicer tomatoes this winter, and I'm going to use my hydroponic garden to do it. Even if it’s just to sprinkle fresh dill on top of your potatoes or chop fresh ...

An herbaceous perennial that reaches approximately 90cm in height, forms clumps of arching strap-shaped leaves and purple flowers with a yellow throat to 17cm across in summer.

To prepare Japanese miso eggplant bites, gather two medium-sized eggplants, two tablespoons of miso paste (preferably white for a sweeter taste), one tablespoon of mirin, one tablespoon of soy ...