Nancy Shute explores the science behind major questions on food and health — from the addictive potential of ultraprocessed foods to the high-protein diet craze to the drawbacks of keto.

Every once in a while, you find a chicken recipe that’s too good to share. The kind that makes you quietly hope no one else ...

In California, noodles are more than just a quick meal; they’re a celebration of authentic flavor. From steaming bowls of ...

Lentils are good sources of polyphenols, plant compounds thought to have antioxidant and anti-inflammatory properties, Ms.

Radicchio and squash with blue cheese dressing, charred greens with citrus, kale with pecan vinaigrette, and more. This ...

Assembly Bill 867 from Assemblymember Alex Lee, a Democrat from San Jose, will prevent veterinarians from declawing cats, a ...

Discover 7 nutrient-packed soups that curb hunger, boost energy, and keep you feeling satisfied long after your bowl is empty.

Chickpea flour noodles are protein-rich, gluten-free, and have a nutty flavour that pairs well with hearty sauces. Millet ...

It’s not only cakes and cola – everyday carbs can cause sharp glucose spikes. Here’s how to make smarter swaps ...

Close to the popular tourist destinations of Osaka and Kyoto, yet worlds away from the hustle and bustle, Wakayama Prefecture is worth its own special trip. With mystical spiritual centers nestled ...

INDIANAPOLIS -- The news from the doctors was jarring: Indianapolis Colts wide receiver Michael Pittman Jr.'s back was effectively broken. In the best-case scenario, a stint on injured reserve seemed ...