India is home to some of the world’s spiciest and most flavorful chillies! In this video, we explore 5 famous Indian chilli varieties, their unique heat levels, and how they’re used in Indian ...

There are over 400 varieties in the world and almost 16 per cent of the world’s food production is attributed to the chilli. India is the largest producer of chilli followed by China.

Chilli, better known as ... Here is a look at 8 varieties of Indian chillies you should try: 2 / 9 Kashmiri Chilli, Kashmir. As the name suggests, they are grown in Kashmir and parts of Himachal ...

R ed chili peppers are an integral part of Indian cuisine, adding flavor, heat, and color to a wide range of dishes. India is home to a diverse array of red chilli varieties, each with its unique ...

RAMANATHAPURAM: The chilli harvest season has drawn to a close in Ramanathapuram, but farmers are grappling with the ...

The Indian Institute of Horticulture Research (IIHR) has developed three hybrid chilli varieties that are resistant to multiple diseases such as phytopthora root rot (PRR) and leaf curl virus (LCV).

As on date, Indian chilli exports contribute to more than 50% of the global chilli trade with China being its closest competitor, but it is far behind in the second position. In 2019-20, India had ...