Putting lemon juice on apple slices prevents the fruit from oxidizing (turning ... This hack also keeps you from needing to ...

As far as I'm concerned, I'll stick to the brand's convenient applesauce cups and leave the juice at the grocery store. For about $3.99, you can have your very own 64-ounce bottle of Mott's Apple ...

When you want to save half a grapefruit for later or keep some slices on hand as a garnish, use these tips to prevent ...

The seeds that you remove from your apple slices can actually be planted into the ground and, within about ten years, you'll ...

There is one more caveat: The FDA "does not require warning labels for juice or cider that is sold by the glass — for example, at apple orchards, farmers’ markets, roadside stands, juice bars ...

"And, because brining adds moisture, the turkey can handle high heat." Ken Oringer's wet brine includes apple juice and a whole green apple, along with warming spices and fresh herbs, to infuse ...

“While many people like raw cranberry sauce or relish,” says Field, “I prefer it cooked.” All the other chefs agree! What ...

Nearly everything on the American plate is processed, shipped, stored, and sold under refrigeration. In her new book, Nicola Twilley reflects on what it means to be entirely dependent on artificial ...

Cooking with apple cider brings an immediate earthy sweetness to dishes. It’s extremely versatile and can be used in both sweet and savory recipes.

Top 10 apple varieties at the grocery store Firmer apples higher in acid ... Americans consume an average of 26 pounds of apples and apple juice a year, creating a strong domestic market for ...

Apples are big business for states like Washington, New York and Michigan. Find out which varieties are best for eating, cooking, cider and more.