Chemicals used in food packaging and linked with health problems have been detected in the human body. The chemicals can move ...

A recent review has uncovered the widespread presence of food contact chemicals (FCC) in humans, identifying 3,601 chemicals ...

Brazil produces around 7 million tons of plastic products a year, 44% of which are disposable and single-use plastics, common in food packaging; a significant amount of it ends up in one of Brazil ...

The researchers, led by scientists from a Swiss nonprofit called the Food Packaging Forum Foundation, looked at data on more than 14,000 food contact chemicals — substances in containers or ...

PARIS — More than 3,600 chemicals used in food packaging or preparation have been detected in human bodies, some of which are hazardous to health, while little is known about others, a study published ...

Up to 3,600 different chemicals from food packaging – that’s how many substances have been identified in the human body.

As a global industry that continues to expand, the food processing sector now uses an ever expanding range of equipment and machinery to cook, prepare and package food products. Food processing ...

New Study Links Neighborhood Food Access to Child Obesity Risk Sep. 16, 2024 — A new study examined whether neighborhood food access in early life is associated with trajectories of child body ...

A viral video showing how to make crispy lentils has received a lot of interest online. Check it out below.

Food packaging is more than just a vessel for your product—it’s a crucial component of food safety, consumer protection, and brand integrity. Understanding and adhering to food packaging regulations ...