About Goan Fish Curry Recipe: Chef Rufina from the Leela Palace in Goa taught us how to make an authentic Goan fish curry recipe. The tender fish marinated in zesty lemon and cooked in a rich ...

Goa, a coastal state in India, is renowned not only for its beautiful beaches and vibrant culture but also for its delectable ...

There's something comforting and homely about a simple plate of fish curry and rice. While every other place in Goa, both fancy and run-down, does a thali, not everyone does it well. So, if you're ...

Panaji, Oct 8 (PTI) Shacks on Goa’s beaches will now have to mandatorily serve “fish curry-rice”, a staple of the coastal state, along with other Indian and international cuisines, said tourism ...

Anand is a humble, no frills local restaurant that serves authentic Goan home-style fish curries. Here ... the butter garlic squid and the kingfish curry — keep in mind that most dishes are spicy and ...

Steamed rice is a staple in the Goan Thali, providing a comforting base for the other dishes. Fish Curry: Goan cuisine is famous for its seafood, and a fish curry, often prepared with coconut milk ...

Goan Fish Curry is a popular coastal dish from the western state of Goa in India. It is a flavorful and tangy curry made with fresh fish, coconut milk, and a blend of aromatic spices. The curry is ...

dried fish (u can take any fish), grated coconut, chillies, fenu greek seeds, coriander seeds, lemon sized tamarind, Aamchur pieces, oil coconut or any oil, ginger, garlic pods, turmeric powder, Salt ...

Place the fish on a plate and sprinkle with the turmeric ... 100ml/3½fl oz water and blend to a smooth paste. To make the curry, heat the oil in a large saucepan over a medium heat.

Goans love their fish curry and why shouldn't they. Beautiful fish heads marinated in a thick paste of onions, coconut, garlic and chilli are cooked till soft and served on a bed of rice.