Researchers propose a tool to help policymakers address dietary inequalities by considering people's lived realities, ...
Research has shown that eating ultra-processed food (UPF) can increase your risk of dying, with four foods in particular ...
You don’t need to be a nutritionist to know that eating too much saturated fat can have a negative impact on your health.
Laing recommends beans, as well as other legumes like lentils, as a source of energy-boosting protein. Beans are also high in fiber, and boast a number of other health benefits. Black beans in ...
Actor Kathy Bates says five key factors helped contribute to her success in losing 100 pounds. Here’s what health experts ...
Low-carb foods may help lower the risks of metabolic and cardiovascular disease. This article includes a long list of ...
We look at the evidence behind popular supplements, from vitamin B12 to vitamin C, iron and more to give you the lowdown on ...
Right now, the world’s farmers produce more than enough food to feed the global population in terms of calories. Yet around ...
If you mind the salt and lose the cured meats, TikTok’s viral plant-forward Balkan breakfast trend is actually pretty ...
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8 Foods That Seem Healthy, But Aren't.In the search for a healthier diet, we end up eating foods that appear to be beneficial to our health but, in reality, ...
With over a million fish fingers eaten every day in Britain, we assess whether they’re good for you and the best brands to ...
In its latest Living Planet Report, the World Wide Fund for Nature (WWF) called India’s food consumption pattern as the most climate-friendly among G20 nations and highlighted that India’s diet is the ...
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