With the global surge in dementia numbers, the link between nutrition and cognitive health has never been more important to ...

"Implementing cognitive screening after injurious falls in older adults may aid in the timely diagnosis of dementia." ...

Managing dementia in the complex landscape of neurological disorders stands out as a formidable challenge, affecting millions ...

Implementing policies to reduce air pollution levels and minimizing exposure to polluted air through environmental regulations and personal protective measures may help mitigate this risk. Together ...

Drinking one-half to one cup of coffee or four to five cups of tea daily may help decrease the risk of developing dementia in ...

New research suggests that incorporating more flavonoid-rich foods and beverages into the diet may help lower a person's risk ...

Our findings show that consuming six additional servings of flavonoid-rich foods per day, in particular berries, tea and red wine, was associated with a 28% lower risk of dementia. The findings ...

Share on Pinterest John Fedele/Getty Images “Childhood dementia” is a proposed umbrella term for a wide-ranging group of genetic brain disorders that cause progressive breakdown of nerve cells.

RED wine and chocolate could cut your risk of dementia, according to a study. A little indulgence may be good for our brains thanks to ingredients packed with antioxidants. The study of 122,000 ...

Our findings show that consuming six additional servings of flavonoid-rich foods per day, in particular berries, tea and red wine, was associated with a 28% lower risk of dementia.' People who ...

Eating a few squares of chocolate with your afternoon cuppa could slash your chances of dementia ... reduce the risk of the incurable disease. Scientists believe they could have a protective ...

Recently, there has been growing interest in this class of drugs and their protective effects ... aligns with the primary risk factors and mechanisms driving dementia,” he continued.