From baby backs to beef short ribs, this guide covers it all. Learn the best methods for smoking, grilling or baking every ...

This guide breaks down 15 popular types of steak and their cuts—what makes them special, how to cook them, and what to pair them with for maximum meaty satisfaction.

Denver Steak Although it’s only been around in the U.S. for about a decade, Denver steak is becoming very popular. The fourth-most tender cut of cattle muscle, it comes from the eye of chuck, located ...

Whether you're in the mood for a classic porterhouse or a steak tasting with truffle butter, local steakhouses offer ...

The Only Guide You’ll Ever Need to Cook Beef Ribs Here’s how to cook tender, fall-off-the-bone ‘dino’ ribs in the smoker, oven, or even your Instant Pot.

Winter time means hot pot, so Master Cow is a welcome arrival as it brings bubbling broths, a self-serve sauce bar and DIY fun.

The Black Truffle Butter adds an earthy, aromatic dimension that complements the beef’s natural richness without overwhelming ...

The downtown Anderson location adds to the charm. It’s the kind of small-town gem that makes you wonder what other treasures ...