A clafoutis is a classic and traditional French dessert with sweet and juicy cherries baked in a rich custard-like batter.
How To Make Cherry Almond Clafoutis #1. Grease a medium-sized baking dish with softened butter. Set aside. #2. If using ...
Pour the custard over the cherries. Bake the clafoutis for 35 to 40 minutes, until puffy and golden and just set in the middle. Sprinkle with the toasted almonds and dust with confectioners ...