National Gluten-Free Day Spotlight: The All-Purpose Flour Redefining Gluten-Free Baking

COLUMBUS, OH, UNITED STATES, January 12, 2026 /EINPresswire.com/ — In honor of National Gluten-Free Day on January 12, Éban’s Bakehouse is celebrating the foundation of truly great gluten-free baking: ...
Just Dip Recipes on MSN

What really separates cake flour from all-purpose flour

Cake flour or all-purpose? The choice shapes texture, rise, and softness more than most bakers realize here’s what truly sets ...

What’s The Difference Between Cake Flour And All-Purpose Flour?

When you're taking on a baking project, there are many different types of flour at your disposal. But how can you tell which ...
AllAfrica.com

Nigeria: Bread Prices - No Significant Drop in Flour Price, Variables - Bakers

Premium Breadmakers Association of Nigeria, PBAN, has refuted a viral social media post claiming that the price of flour has plummeted to between N35,000 to N40,000 per 50kg bag. The post further ...
Yahoo Style Canada

The Best All-Purpose Flour, According to 5 Professional Bakers

Flour might be an ingredient you select at the grocery store based on price and availability, but as professional pastry chefs know, the flour you use has a significant impact on your cakes, cookies, ...
Indiatimes

Another crisis brewing? Pakistan on brink of food supply collapse as flour shortage deepens; prices hit the roof

Pakistan's twin cities face a severe flour shortage as wheat supplies to mills halt, sparking panic and raising food security concerns. Prices have doubled, impacting bakers and consumers. Compounding ...
Food & Wine

This Is the All-Purpose Flour Our Kitchen Buys 900 Pounds of Each Year

It’s been around for over 135 years, and still holds up. On the surface, the Food & Wine test kitchen looks a lot like a home kitchen. It’s light and airy, with consumer-grade appliances that help ...
Reader's Digest

Does Flour Go Bad? How to Know If Your Flour Is Expired

How Long Does Rice Last in the Fridge? How Long Does Food Last in the Fridge? Wondering if that flour in your pantry is still good? Get the lowdown on whether flour expires before you make your next ...
Seattle Times

Ancient grains surge in popularity as bakers forgo all-purpose flour

All-purpose flour has long been a staple in baking, but ancient grains are making a modern comeback in commercial and home kitchens. The ancient grains market is expected to grow by $50 million by ...
Hosted on MSN

Baking Essentials: All-Purpose vs. Plain Flour – Which One Should You Choose?

Or are they the same thing? Trump announces plan to purchase icebreaker vessels from Finland Ben Affleck Says Matt Damon Made ‘Wise Choice' to Pick Acting Roles Based on Directors: ‘I May Go' to ‘The ...
Santa Rosa Press Democrat

He’s one of the world’s top bakers and hangs out at Freestone’s Wild Flour Bread every month. Find out why

He’s one of the top bakers in the world, a pinup boy in the hit TV series “The Bear,” the author of a new cookbook on bread and, every month, he walks among us here in Sonoma County. It turns out that ...