Researchers discovered that IBD significantly increases the risk of developing T1D, and this association works both ways, ...

A recent study reveals that 25% of known food-contact chemicals (FCCs) are present in humans, with significant gaps in hazard ...

Researchers explore the global rise in early-onset cancers, linking environmental exposures and lifestyle changes to the ...

Researchers found that 30-40% of the very-low-birth-weight infant's gut microbiota came from the mother’s milk, and direct ...

New research is more closely linking obesity to dementia. Higher levels of leptin, a hormone that helps maintain normal body ...

A new study published in The Lancet Psychiatry found that 32% of individuals with an eating disorder had abnormal electrolyte ...

Researchers at the National Institutes of Health (NIH) and their collaborators have identified a protein, known as RNF114, ...

A class of drugs for diabetes may be associated with a lower risk of dementia and Parkinson's disease, according to a study ...

A large European study finds that consuming foods with lower nutritional quality, as graded by the updated Nutri-Score, ...

Research from the University of Michigan suggests that one day a phone app could be able to detect the development of hepatic ...

Preschool teachers have different views on finger counting. Some teachers consider finger counting use in children to signal that they are struggling with math, while others associate its use as ...