Whole Foods Market predicts a boom in hydrating ready-to-drink beverages, a new wave of aquatic ingredients, added crunch to every meal, and fusion snack foods with international appeal.

San Diego is a dreamy California city, and it features some of the best Mexican restaurants you can ever hope to find. A ...

In the 1930s, Mexican American youth in the Southwest united to oppose racism, segregation and discrimination in the United ...

Industry experts share the trends set to transform our plates in this 10th annual report from Whole Foods Market.

Mr. Shala is from Kosovo, the newest country in Europe which was a part of former Yugoslavia. His wife came to Canada as a refugee and he followed. He started working at a pizza franchise in ...

A classic Mexican rice dish, arroz a la mexicana is studded with bright green peas and sweet carrots, topped with a rich ...

What is Tajín? Mexico's spicy-tart seasoning has become a culinary staple in the U.S. and beyond. This is the history of the ...

Joe Valero’s fillings take inspiration from home. And he doesn’t tone down his spicy salsas for Australian palates.

Frijoles (beans); spiced mole sauce or Mexican style tuna — with the obligatory chili pepper — are on the menu. “They’re ...

Paleta Planeta would not exist without the parents of Mauricio, Luis and Gabriel Salazar, who allowed their three sons to turn the family's San Jose home into their first Mexican popsicle factory.

Las Vegas has many celebrity-owned restaurants. Mark Wahlberg, Gordon Ramsay, and Lisa Vanderpump are just a few who have ...

The perfect cookout or summer picnic entree occurs when sweet tea and diced chipotle peppers form a sweet-spicy marinade for ...