Coconut oil makes for an excellent ingredient swap given the recipe, but there's one mistake you should avoid making when ...

Voyage Foods will open a large-scale factory for its cocoa-free chocolate and nut-free spreads, aided by a $25M loan from the ...

How many cookery books do we really need? It seems that the world can never have enough. At the moment, the book charts are ...

Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser have a new cookbook offering a way to keep the kitchen ...

The curriculum, focused on bringing the farm into the school, had an effect beyond the classroom: Primer found that, after ...

The recording of the webtalk “Mastering Food Production – Next Generation Alt Meat Processing” presents valuable insights ...

When you think of “Atlanta” and “food,” juicy peaches, ice-cold Coca-Cola, and even a certain promiscuously named burger ...

And yet the vegan movement is faltering. Or perhaps it’s just maturing. Demand, probably not helped by headlines like ‘ Bristol named the world’s number one vegan city ’, was overestimated. Now the ...

A vegan and vegetarian cafe run by Christians has been given an extremely low food hygiene rating by inspectors.

Odd Burger is expanding with new locations and a food truck, bringing its plant-based fast food to more customers across ...

Bringing together culinary passion, innovation, and expertise from several countries, Worldchefs Congress & Expo 2024 is being held at the Marina Bay Sands Expo & Convention Centre. Marking the ...

With Vemondo Plant!, a new vegan own-label range, Lidl GB is aiming to increase its plant-based meat, seafood and dairy sales ...