Drain and place the cashews in a food processor or blender with all the remaining ingredients, except the herbs. Blend until creamy. You will need to scrape down the edges of the blender a few times.

Vegan Almond Dairy-free cheese recipe makes one of many nut cheeses that are too delicious to be served only for a plant-based diet. Having lived a few years in New York, before having kids, I came to ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

My vegan rasta pasta recipe is creamy, mildly spicy, and just full of flavor. Ready in just 30 minutes, so this is perfect ...

Currently, the vegan cheese is only available to order at restaurants in New York and San Francisco, but the company hopes to break into retail in the future. It may be too soon to tell whether ...

and it’s the ingredient that makes dump cakes so delicious and delight bars a pure joy to serve. Used to top a base of creamy whipped cream and sweetened cream cheese, it layers into a dessert ...

These highly-rated chili recipes offer comforting flavors, whether you want a chunky, veggie and bean-focused chili or a ...

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...