World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

Looking to shake things up from the usual spaghetti Bolognese? This spaghetti with peperonata sauce is the perfect everyday ...

Vegan Nutella is a welcome addition to Italy’s culinary landscape, which has always been a plant-based destination.

Ignore the trendy trappings – this new restaurant at gallery Hauser & Wirth has a playful menu and a truly excellent bacchus ...

Italian food is one of the world's most popular cuisines due to ... He worked for various companies in Sicily. The restaurant ...

It's funny and astonishing how Indians, especially hostellers, make pasta with everything they have in the room in little ...

Lasagna is one of Italy’s most popular dishes. It’s creamy, comforting, delicious, and easy to make meatless. Here’s how.

Giada De Laurentiis has found balance and she's sharing it in her new cookbook. In Super-Italian, out March 2025, the ...

TEMPTINN, an Indian fusion restaurant opening in Naperville in November, will mix Indian with Italian, Mexican and other ...

Luna Italian Cuisine hosts a Tour of Italy culinary experience once a month where guests will be treated to authentic flavors ...

Fonzarelli's says its menu is "built around handhelds," but it will also offer appetizers, baked pastas and traditional Italian desserts ... this great hub for local food and beverage operators ...

Martin, St. Lucie and Indian River counties have too many delicious Italian restaurants — in our downtowns, lining our main ...