Pasta may sound simple to make, but it's not without its rules. Just ask Nadia Caterina Munno, aka The Pasta Queen. Here are ...

Tagliatelle is very easy to make at home, especially if you have a pasta machine (if you don’t, you can still roll and cut ...

Every year on October 25th, World Pasta Day is celebrated all across the globe to recognise this loved Italian delicacy.

The restaurant's concept is rooted in traditional Italian recipes, brought to life by a renowned Italian ... From the hand-stretched dough to the carefully selected toppings, every element of the ...

This town has easily another hundred or so wonderful spots that deserve your time and attention, but, for now, these are ...

Piedmont is known for truffles, cheese, beef, and Barolo wine, and the region in northwest Italy has signature dishes you can ...

This author explains how to make a Bolognese recipe. Illustration by Ah Reum Kindness/The Daily Campus With temperatures starting to dip onto the lower side and fall hitting its ark, nothing else ...

Remove from the heat and set aside. Cook the pasta in a saucepan of plenty of boiling water according to the packet instructions. About 2 minutes before the end of the pasta cooking time ...

A recent industry report from the National Restaurant Association confirms what you already know: Costs (food and labor) are up, staffing is an issue, competition is fierce, consumers want value, and, ...