The post 31 Tomato Recipes You Can Pile on Toast, Dump on Pasta, or Eat Straight From the Cutting Board appeared first on Cook What You Love.

Here's a robustly seasoned, almost meaty tomato salad that was inspired by Mexican salsa macha. That's a savory-spicy condiment made with dried chilies, garlic, nuts and seeds that are fried in ...

Grilled baguette slices are slathered with an herby cream cheese spread, then loaded with spiced tomato sauce and crispy ...

"This whole meal costs under $5 once you have the spices. Every time we're excited for it as if we're eating out." ...

Add the tomato soup and simmer for about 10 minutes until the chicken pieces are just cooked through. Stir in the cream and season with sea salt. Garnish with the coriander, if using, and serve.

Macaroni soup is a true pantry meal. It can be simply made with stock cubes, and any diced vegetables are suitable, though ...

Surprise the family with balsamic marinated flank steak. In a resealable plastic bag, combine ¼ cup balsamic vinegar, 2 ...

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

“Only once a year!” the baker announced proudly as he handed me a warm, sugar-dusted square doughnut. Fasnachts aren’t just any doughnut—they’re a Fat Tuesday tradition with German roots that run deep ...

Thin rice noodles swim alongside tender beef slices, while fresh herbs, lime, and chili are added at the table according to ...

Metro Phoenix welcomed over 2 dozen new restaurants in June, including a European-inspired bistro, a popular Indian chain and ...

Real Parmigiano-Reggiano isn't a vegetarian product, due to the use of rennet during production. Alarmist headlines like to ...