Dumplings are a standard across cultures. In Italy there are two dumplings you need to know, gnocchi and gnudi, let's learn ...

Discover 27 classic dishes that bring timeless flavors and comfort to your menu, perfect for creating a nostalgic dining ...

When you go to a fast-food burger chain, the one side dish you can absolutely count on isfries. But for all the chopped and ...

Hank’s Farm Restaurant, located in Ottawa, Illinois, is exactly that kind of place—a restaurant that sits quietly off the ...

Low-carb fans would have us chuck pasta in the trash, but a professor says it can be a healthy addition to a diet.

Dietitians sorted through nutrition facts to identify the healthiest menu items at Panera, including salads, soups, ...

We tasted various store-bought tomato soups including Campbell’s, Progresso, Amy’s, Annie’s, and more to find the most flavorful rendition.

Low-carb foods may help lower the risks of metabolic and cardiovascular disease. This article includes a long list of ...

tomatoes and zucchini. The key distinction between the two lies in their total content of starch, a type of carbohydrate. However, these vegetables do have a number of other differences.

New research examines how early humans evolved to eat carbohydrates by studying the duplication of a certain gene that helped ...

The gene that kick off starch digestion potentially duplicated for the first time long before farming.