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Pour and scrape into your prepared dish or cake tin and ... topped with a thick sticky glaze. Put a lid on the remaining sauce in the pan to keep it warm. Leave the pudding to stand for 20 ...

This sweet interpretation of eggnog is halfway between a drink and a dessert. A classic British dessert, sticky toffee pudding is said to have been created in a pub in northwest England, and ...

A rich, moist cake dipped in a sticky sauce. It is best served warm with a dollop of vanilla ice cream. Preheat the oven to 190°C and butter a 1 1/2 litre / 6 cups capacity pudding dish. 2. Combine ...

Sticky toffee pudding is an easy win at the end of any Sunday roast or on a chilly night. Preheat the oven to 180C/160C Fan/Gas 4. Grease a 20cm/8in square cake tin and line the base with baking ...

Directions Make the cake: Preheat oven to 350 degrees. Butter and flour a 9-inch round or a 9-by-13-inch rectangular cake pan. In a food processor, combine dates, ¼ cup boiling water and vanilla ...

Nigella Lawson's quick and easy take on sticky toffee pudding is the perfect treat to indulge in on a cold winter's day ...