If you're cooking up a lean cut of steak, you can balance out the rest of your meal by opting for a rich and creamy side dish ...

“The consumer wants the best and deserves the best. By adopting 100 percent beef tallow, Steak 'n Shake is delivering the ...

Cooking the perfect steak is not just an art; it also has a basis in science and can align with health-conscious practices.

I used to hate cooking steak at home for one big reason: the smoke. I rent an apartment in Brooklyn, which means I have to deal with a close and sensitive smoke alarm. But even without the threat ...

Some cuts of steak are cheaper than others, which might make you turn to them for home cooking. But there's one cut of steak ...

"Seeing it sliced up and fried like a regular steak? Ouch," chef Dennis Littley told Newsweek about the rib-eye.

Steak 'n Shake will cook its fries in 100% beef tallow by February 2025, replacing vegetable oils. The move follows growing ...

The fast-food chain Steak 'n Shake will be cooking its fries in "100% all-natural beef tallow" by the end of February at all ...

In the world of culinary preparation, the tools you use can make a significant difference. One essential tool that often gets ...

The Indianapolis-based fast-food chain known as Steak 'n Shake has announced plans to return to its original fry-cooking method, which utilizes beef tallow instead of cooking oil.