Before a knife ever loses its edge, it usually picks up a few bad habits. Hard surfaces, rushed cleaning, careless storage.

Typically used for daily maintenance, a steel honing rod is made of hardened steel, which can also sometimes be ...

Benoit Blanc returns in a locked-room murder mystery set in a Catholic church, where a battle for souls meets weaponised ...

How to make the sharpest knife. In this video, we will show you the process of making a hunting knife. Today, knives made of ...

This video documents forging a knife from a discarded bearing. High-carbon steel is revealed once surface layers are removed.

Before you start hacking into a dense winter squash, try this trick instead. With a sharp fork or a small paring knife, poke ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. Kitchen knives are essential tools that get used every day to prep meals. So ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Suffering burnout from her software engineering job, Jane Lee now forges exquisite custom Japanese knives for a living.

GEC makes the best USA-made production slipjoints, but they’re also among the hardest to get. Northwoods is an even harder-to ...