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Whether they’re stocking up on cottage cheese or splurging on David bars, people are curious—and excited—about protein right now. At Women’s Health, we can’t blame them. Protein is the building block ...

Experts suggest cutting back on red meat. Here's why. (Photo illustration: Yahoo News; photo: Getty Images) Red meat consumption has been slowly declining — and that may be a good thing, according to ...

High uric acid levels can persist even when avoiding common culprits like alcohol and red meat. Hidden causes include ...

Iron is a vital mineral that supports bodily functions, but getting it from red meat can also come with some negative health effects. For example, research has shown eating more than one serving of ...

WEST LAFAYETTE, Ind. — Consuming red meat in amounts above what is typically recommended does not affect short-term cardiovascular disease risk factors, such as blood pressure and blood cholesterol, ...

Concerns about health and the planet have made plant-based diets all the rage. You don’t have to eat meat to get the nutrients you need, but, similarly, following a plant-based diet doesn’t have to ...

CHARLOTTE — You may want to skip eating that bacon at breakfast – a new study suggests eating red meat could be bad for your brain health. ALSO: FDA bans Red No. 3 dye in foods, drinks due to cancer ...

ACTIVITY, AND THAT’S ALL THEY WOULD SAY. NEW RESEARCH CONFIRMING YOUR DIET AFFECTS YOUR BRAIN HEALTH. HERE’S KOAT SEVEN MEDICAL EXPERT DOCTOR BARRY RAMO TO EXPLAIN. WELL, EATING BACON, COLD CUTS AND ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether they’re stocking up on cottage cheese or splurging on David bars, people are curious—and ...