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Save this recipe for later Add recipes to your saved ... Gently cut the top off each tomato. Use a spoon to hull the tomato – you want to remove the core and a little of the flesh.
Homemade marinara is easy enough to make on a busy weeknight and uses ingredients already in my pantry, like tomatoes, onions, garlic, olive oil, and herbs and spices. I tested four recipes from ...
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