Punjab, a state renowned for its vibrant culture, rich traditions, and warm hospitality, is also a gastronomic paradise. Its ...

Anand Mahindra, a prominent business tycoon, recently drew attention to the frequently underestimated vegetarian food of ...

Punjabi cuisine is renowned for its rustic flavours and taste. There are many Punjabi dishes that always win our hearts. Here are some delicious Punjabi recipes that can make your dinner great: ...

In the post, Anand Mahindra said, "Salivation on Saturday. Who would have thought of Punjab as a paradise for vegetarians?” ...

A refreshing blend of fresh mint leaves, coriander, green chilies, and lime juice; perfect for snacks and meals. Made with ...

Known for its iconic biryani, haleem, and rich Mughlai and Nizami influences. Famous for South Indian dishes like idli, dosa, ...

Leaving them empty handed is regarded as inauspicious. Image Source: IANS Punjabi dishes like the makki ki roti (corn based bread), sarson ka saag (coked mustard greens), and rao di kheer (a mixture ...

HYDERABAD: The rich aromas of spices and ghee tempt your senses, making your tongue helplessly water. With a warm yet regal ambience, Amritsar Haveli in Banjara ...

Spinach is at its best from May to October, but it’s available year-round. Look for vibrant green leaves without yellowing or signs of bruising. Smaller leaves are best for salads, whereas ...

Vastrapur Lake is not just a scenic spot but a bustling hub for foodies. With its proximity to shopping malls and various ...