From overcooked and bland to expertly seared and mouthwatering, these steakhouses range from major misses to must-visits.

Simplify chicken fajitas by throwing everything on the grill: the chicken, onion, peppers, tortillas, and even the avocado ...

Do you like perfectly seared Steak & Shrimp? In this video I cooked up to 1.5 pound ribeyes and Tequila Sunrise Shrimp on the ...

Where: 125 N Thompson Ave, Nipomo, CA 93444 Hidden in a rustic cabin deep in Trabuco Canyon, this steakhouse feels like a secret hideaway. The small wooden building with its weathered exterior looks ...

Arkansas is home to steakhouses that serve up perfectly cooked beef, unforgettable sides, and welcoming atmospheres worth the ...

Grilled steak and fresh summer corn — it doesn’t get any better than that! So if you're on the hunt for a new mouthwatering ...

Discover the latest vegan food news: a new tantalizing menu at Veggie Grill and Next Level Burger, the return of vegan ...

In the greed-fueled landscape of 1980s Los Angeles, a group of young, ambitious men set out to make their fortune—but their ...

On this week's Farm-to-Fork Friday, KCRA 3's Lisa Gonzales learns how to make the perfect steak from Jerrett Davis, the executive chef at the Hard Rock Hotel & Casino Sacramento at Fire Mountain.

Discover a delicious grilled picanha sandwich recipe with chimichurri, featuring Brazilian beef, avocado, and tomatoes on ...

Tri-tip got its name because it’s a triangular cut from the bottom sirloin,” writes columnist Donna Maurillo. “It’s boneless, ...

Summer is cookout season. It's the perfect time to get together with friends and family, break out the grill, and cook up ...