Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

'Put the steaks on the hot side to sear them for two minutes exactly,' says Ina, 'the perfect amount of time to pour a glass ...

If possible, speak with a butcher about getting the best cut of meat for your needs and your budget. How to get perfect grill marks First, make sure your steaks are thick enough.

Two tomahawk ribeyes seared to perfection at 1500ºF on the Blazing Bull Grill! <a href=" These steaks weighed 3.25 pounds ...

Another prime example of how to cook a steak can be seen at this link.

Stir in 1/4 finely chopped medium red onion, 1/2 cup coarsely chopped fresh cilantro, 2 tablespoons lime juice, 1 finely ...

Discover a delicious grilled picanha sandwich recipe with chimichurri, featuring Brazilian beef, avocado, and tomatoes on ...

I used to be so nervous about overcooking steaks on the grill,” Ina admits, until she learned this foolproof strategy from a butcher.

We ranked North Carolina steakhouse chains that fall flat—and that deliver sizzling, juicy perfection. Find out which spots ...

From whiskey-marinated ribeyes to cowboy-cut classics, explore Nebraska steakhouses that prove the Cornhusker State is ...

Summer is cookout season. It's the perfect time to get together with friends and family, break out the grill, and cook up ...