The predicted valuation of the worldwide market for plant-based ice cream in 2022 was approximately USD 1.6 billion.
November futures settled at $20.25 per hundredweight, up 13 cents, while Q1 prices came in at $19.68 per hundredweight, 10 cents higher.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback