Mozzarella and burrata have much in common: both are white filata - or stretched-curd - cheeses that are widely used in ...

It wasn’t too long ago that this semi-soft cheese was relatively unknown in the U.S. and found only in specialty cheese shops ...

Originally developed in Switzerland as a way to reduce waste and patented by James Kraft in 1916, American cheese is made ...

There can be few things so culinarily devisive as cottage cheese (with the exception, perhaps, of a certain yeast extract).

Buffalo Wild Wings is planning three new restaurants in Jacksonville. But these will be different than the sports bars you're ...

C Pizza Pit. Pizza Pit snags the 2024 Wisconsin State Journal/Madison.com People’s Choice Award for Best Pizza, Best Wings, ...

Everything is ready for the new edition of the cheese-making course, organized by the training school of the Mozzarella di ...

This queso fundido recipe melts Oaxacan cheese, Gouda, and salsa together to make a cheesy concoction perfect for eating with a warm tortilla.

One of America’s most popular frozen snacks and appetizers brands, Farm Rich, is adding four new tasty snacks to its product lineup: Stuffed Buffalo Crunchers with Frank’s RedHot® Sauce, Spinach ...

I recently discovered that October is National Cheese Month. I must admit I do like cheese. There are so many kinds of cheese that it is impossible to list them all. In my refrigerator now I have ...

Ricotta is as ubiquitous in lasagna as mozzarella, and for good reason ... for convenience — you don’t have to cook a second ...